Eggless Banana Cake Donut Recipe

You asked for it. Yes, you! From Moundsville, West Virginia. And here it is. Eggless Banana Cake Donut Recipe. If you are vegan, this is easily veganizeable.

Here are some preliminaries. Fry in ghee. Heat your ghee to 350 degrees. Seriously. Fry a few minutes on either side. Nice with a glaze of powder shoog and water.

Ingredients (mix it up like pasta primavera….okay, that’s a Beastie Boys reference. Nevermind):

3 flax eggs

2 mashed bananas (approx 3/4-1 cup)

5 cup AP flour

1 tablespoon bake pwdr

1 tspn bake soda

pinch o’ salt

1/2 tspn powdered ginger

1 tspn cinnamon

1/4 c soft butter

1 c shoogar

1/2 c milk

1.5 tspn vanilla extract

Wrap the dough in plastic wrap and chill for an hour. Roll out dough with some flour on clean work surface and cut with round cutter. Stick your finger in the middle to make a hole! Fry. Cool. Dip in glaze.

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1 Comment

Filed under baking, kitchen, kitchen tips, recipes, vegan

One response to “Eggless Banana Cake Donut Recipe

  1. Pingback: Recipe : Gluten Free / Vegan / Banana Avocado Quick Bread | sabjimata

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