What Does a Pennsylvanian Jam Maker do in the Winter?

Make chocolate poison pie, aka bittersweet chocolate pudding pie, which was featured in Bon Appetit magazine as a dessert of the year. And that is about as often as you will be able to eat it since the buzz it will give you is major. No wonder chocolate is not recommended by Ayurveda!

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5 Comments

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5 responses to “What Does a Pennsylvanian Jam Maker do in the Winter?

  1. Daily SAHM

    I am so happy to see you doing this!

  2. Melanie

    you are so wonderful! i can’t wait to pick up some goodies over Radhastami 😉
    yas, manjari-lila dd

  3. Mandakini

    Great! Now I’m all muci from drooling on myself ;0)

    It all looks so yummy! I had no idea you had this up your sleeve. I hope your business is successful.

    love,
    Mandakini.d.d.

  4. Hari-kirtana dasa

    I am qualified to speak by virtue of realization by direct perception: your magnificent concoctions are so good they boggle the mind and senses!

  5. A-kay

    That is so awesome! Can I do mail-order of pies too? 😛

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